On Chestnuts: The Trees and Their Seeds (Paperback)
$17.95
This item is out of stock with our warehouse. Some recently published books may be in stock @ Room. Email to check.
This item is out of stock with our warehouse. Some recently published books may be in stock @ Room. Email to check.
Description
Ria Loohuizen includes about 50 recipes for things as varied as a terrine of chestnuts and wild mushrooms, a breast of duck with chestnuts, pancakes made with chestnut flour, and the famous Italian chestnut cake Castagnaccio. She also gives useful hints about roasting nuts on an open fire, choosing fresh nuts in the market-place, grinding chestnut flour, and making that.
About the Author
Ria Loohuizen is a translator of prose and poetry from English and Spanish as well as a published author of cookery books about the elder, wild mushrooms and the quince.